Cranberry Pecan Bites

Posted by on Oct 12, 2013 in Recipes | 0 comments

These delicious bites are just bursting with naturally sweet, tart cranberries and raw pecans: the perfect flavor combination for fall. And they are so good for you too! At less than 35 calories per bite, with no added sugar, you can snack on them all day long! 

Cranberry Pecan Bites
Serves 37
Write a review
Total Time
10 min
Total Time
10 min
  1. 10 medjool dates
  2. ½ cup + 2 tbsps dried cranberries
  3. ½ cup raw pecans
  4. Almond pulp, leftover from making almond milk, about ½ cup or ½ cup almond meal
  5. ¼ tsp salt
  6. ½ tsp cinnamon
  1. Place dates, ½ cup of cranberries & pecans in food processor and process until the mixture holds together when you squeeze it.
  2. Add almond pulp, salt and cinnamon and process until just combined. If you are using almond meal, you may need to add some water a little at a time until you get a consistency where the mixture holds together nicely.
  3. Add final 2 tbsps of cranberries and pulse once or twice, just enough to slightly break cranberries up & combine. Don’t over-process; you want nice chunks of cranberries!
  4. Using a cookie scoop or measuring spoon, spoon out mixture and roll into balls.
  5. Store in the refrigerator.
  1. I used a ½ tbsp measuring spoon and made 37 bites.
Vegan Sweet and Simple
I’m also posting this at Ricki Heller’s Wellness Weekend link up event!


Share Button

No Comments


  1. Candida diet, whole foods, sugar-free, vegan Wellness Weekend Event | Ricki Heller - […] Cranberry Pecan Bites from Vegan Sweet and Simple. All I can say is, “yum!” Don’t you want to make …

Leave a Reply

Your email address will not be published. Required fields are marked *